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THE PINK BAR BOOK
Sorry, I’m Bramblin’
A cocktail born from reposado and blackberries.
Crystal Koenig
Mar 13, 20241 min read
Ides of March
Inspired by Caesar salads! 2oz Black Peppercorn Gin (30 Minute soak time) 1oz Parmesan vermouth (1 week soak time) 2 dash of Saline Stir...
Crystal Koenig
Mar 3, 20241 min read
Spa Water
March 1st, 2024 Spa Water 1oz Clarisse Vodka 1oz Cocchi Americano 1oz Salers Apertif Build your ingredients in a stirring vessel, and...
Crystal Koenig
Mar 1, 20241 min read
Cointreau Competition “Stone Fruit Margarita”
February 28, 2024 Stone Fruit Margarita 1.5oz dried apricot soaked tequila .75oz Lemon Lime 50/50 juice .5oz Cointreau 3-4 dashes chili...
Crystal Koenig
Feb 28, 20241 min read
Flower Child
February 24, 2024 Flower Child 1.5oz Bluecoat Elderflower .5oz St. Germain .5oz Montenegro Amaro .75oz Lemon Juice .5oz Simple Syrup...
Crystal Koenig
Feb 24, 20241 min read
Orgeat Lemonade
February 23, 2024 Orgeat Lemonade 1.5oz Spiced rum 3-4oz Orgeat Lemonade 2-3 cut strawberries Making your Orgeat: 1oz almond paste 6oz...
Crystal Koenig
Feb 23, 20241 min read
Cafe Negroni
February 20, 2024 Cafe Negroni (the espresso martinis rival) 1oz coffee infused Campari 1oz Dolin Rouge Vermouth 1oz Dry Gin (I recommend...
Crystal Koenig
Feb 20, 20241 min read
Jack Rose *with a twist*
February 19, 2024 Jack Rose 2oz Lairds Applejack Brandy (this is my preferred but any apple brandy can substitute) .25 Orchard Apricot...
Crystal Koenig
Feb 19, 20241 min read
Gin Hound
February 18th, 2024 Gin Hound 2oz Gin (I prefer an herbal gin for this one) .75oz Freshly Juiced Celery .5 Honey Syrup .5 Lime Juice...
Crystal Koenig
Feb 18, 20241 min read
Summer in February
February 17th, 2024 Summer in February! 1.5oz Flor De Cana 12yr aged rum .75 Pineapple Juice .5 Lime Juice .5 Orange Juice .5 Coco Lopez...
Crystal Koenig
Feb 17, 20241 min read
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